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What is EVOO?

What is EVOO?

You've likely heard "EVOO" on cooking shows or seen it in ingredients lists. But what's its origin and meaning?

EVOO stands for Extra Virgin Olive Oil, the highest grade of olive oil. A special process involving the first cold pressing of pure, unaltered olives without additives and at temperatures not exceeding 27°C (80°F) makes olive oil extra virgin. It must be free of defects with an acidity below 0.8%. EVOO retains more vitamins and antioxidants due to minimal processing.
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